Week 7: Another Great Week at ICE!

Proteins were on the menu & boy did us gals pull out the stops with this dish! Braised Chicken with Vegetables & Tarragon was a hit! Everyone took some of this home for dinner!

Seitan was the Lead actor with kebabs, stir-fry dishes & the gamut! TRULY TASTY !!!

Julia made these amazing seitan tacos……they were my favorite dish!

Food as Art take 2.

Here I am making the almond & oats crust for the tarts!

My take on this vegan tart with almond creme, sensuous fruit, raspberry sauce & more.

Hi, I'm Lindsey

Lindsey is an accomplished plant-based chef, professional actress and cooking teacher who is lending her talents to the movement of bringing health-supportive, plant-based cuisine into the mainstream. She will introduce you to the wonderful world of plant-based goodness, that can transform your physical and ultimately spiritual and mental wellness.

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