Lindsey’s Chocolicious Strawberries
Ingredients & Recipe:
Who doesn’t love a beautiful large ripe strawberry dipped in chocolate? These are a delicious and elegant dessert that are done in less than 5 minutes! Not everyone wants a big piece of cake or bowl of ice cream after their dinner, but maybe just a taste or two. This fits the bill!
12-18 red perfectly ripe large strawberries with nice green stem
200 grams of vegan chocolate chips (I love “Enjoy Life” dark chocolate chips)
1 teaspoon of coconut oil
Directions:
Rinse and pat dry strawberries and lay on a paper towel
Put chocolate chips in bowl and add oil.
Microwave chocolate 1-2 minutes, stir
Dip strawberries in chocolate and lay on a cookie sheet lined with parchment
Pop into your fridge for 15 minutes or so.
Done!
Share This Recipe!
Hi, I'm Lindsey
Lindsey is an accomplished plant-based chef, professional actress and cooking teacher who is lending her talents to the movement of bringing health-supportive, plant-based cuisine into the mainstream. She will introduce you to the wonderful world of plant-based goodness, that can transform your physical and ultimately spiritual and mental wellness.
Follow Me!
Lindsey's Pantry Essentials
- Nutritional Yeast
- Coconut Milk
- Maple Syrup
- Extra Virgin Olive Oil
- Sesame Oil
- Organic Vegetable Stock
- Fresh Garlic
- Shallots
- Onions
- Fresh Herbs
- Nut Butters
- Almonds, Cashews, Pinenuts
- Pepitas
- Basmati Rice
- Quinoa
- Farrow
- Sweet Potatoes
Lindsey's Freezer Essentials
- Homemade Vegetable Stock
- Cauliflower Pizza Crust
- Mitchell's & Ben & Jerry's Plant-Based Ice Cream
- Ezekiel Sesame & Cinnamon Raisin Bread/Muffins
- Homemade Marinara Sauce
- Tuscan Soup
- Lentil Stew
Subscribe To My Newsletter
No spam, notifications only about my journey, new recipes, and new cooking videos!